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Lodge Pre-Seasoned Carbon Steel Skillet - Use in the Oven, on the Stove, on the Grill, or Over a Campfire - 8 Inch Dual Handle

Lodge Pre-Seasoned Carbon Steel Skillet - Use in the Oven, on the Stove, on the Grill, or Over a Campfire - 8 Inch Dual Handle

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Product Details

YOUR GO TO PAN: The Lodge Carbon Steel Skillet can handle the heat from any kitchen. The lightweight design paired with a long comfortable handle, make it easy to use in your kitchen, over a campfire or even on the grill. This skillet transforms ordinary cooking into a delightful experience
SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all carbon steel cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
EASY TO COOK AND CLEAN: The carbon steel interior has a smoother finish that makes this pan ideal for sauteing vegetables, preparing fish, and so much more. Hand washing your carbon steel pan with warm soapy water and a nylon scrub brush is recommended to keep your pan in tip top shape!
COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Carbon steel cookware is fast to heat up and cool down which makes carbon steel ideal for cooking delicate foods such as flash frying, sautéing, etc.
FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.

Best Review

Customers appreciate the saute fry pan's quality, size, and ease of cleaning. They find it a great skillet for searing or cooking, with a large enough size to accommodate everything at once. Many mention it's heavy-duty and should last a lifetime. The pan is versatile, works well in the oven as well as on stovetop, and serves small serving dishes. While most are happy with the weight, some dislike the flatness. Opinions differ on heat distribution.AI-generated from the text of customer reviews

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